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Combine their years of experience with herbs and gin with a cutting-edge copper still... The end result? Dry Gin Boomsma The first sip reveals a rich, spicy flavour with citrus undertones. The aftertaste reveals a mildly sweet, warm gentian and liquorice flavour.
Many of our traditional Beerenburger spices and flavours are used, including orange peel, angelica, liquorice, blessed thistle, gentian, centaury, and bay leaf. Our gin is distilled in our own copper stills. This process entails tasting, selecting, and tasting again. Only the purest core of the flavours are kept. 100% aromatic and delectable.