How to make a

Atholl Brose

Atholl Brose
Difficulty level
Martini Glass
Ingredients

5 (float)ml Whipped Cream
25ml Honey Syrup
60ml Scotch Whisky Whisky

EQUIPMENT
Mixing Glass
Measure
Tongs
Julep Strainer
Calories: Approximately 210 Per Serving

step 1 Add ice to glass to chill
step 2 Add ice to mixing glass
step 3 Add all ingredients to the mixing glass
step 4 Stir ingredients well
step 5 Discard ice and strain ingredients in to glass and serve

Make it at home

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Benjamin Chapman 7 year Whisky
£40.70
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Monin Honey Syrup
£8.13
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