How to make a
Bellamy Scotch Whisky Sour
Bellamy Scotch Whisky Sour
Difficulty level
Martini Glass
Ingredients
60ml Scotch Whisky
15ml Pulco Citron Lemon Juice
15ml Orange Juice
15ml Honey Syrup
EQUIPMENT
Shaker
Measure
Tongs
Hawthorn Strainer
Calories: Approximately 150 Per Serving
step 1
Add ice to glass to chill
step 2
Fill shaker with ice
step 3
Add all ingredients to the shaker
step 4
Shake ingredients firmly
step 5
Discard ice and strain ingredients in to glass
step 6
Add garnish and serve
Make it at home
Add all to basket
Benjamin Chapman 7 year Whisky
£40.70
Pulco Citron Lemon Juice
£4.51
Monin Honey Syrup
£8.13
