How to make a
Brugal Cocktail
Brugal Cocktail
Difficulty level
Martini Glass
Ingredients
60ml Kadoo Club 8 Years Rum
30ml Pulco Limette Lime Juice
25ml Monin Sugar Syrup
2 Mint Leaves
EQUIPMENT
Shaker
Measure
Tongs
Hawthorn Strainer
Calories: Approximately 290 Per Serving
step 1
Add ice to glass to chill
step 2
Fill shaker with ice
step 3
Add all ingredients to the shaker
step 4
Shake ingredients firmly
step 5
Discard ice and strain ingredients in to glass
step 6
Add mint sprig garnish and serve
Make it at home
Add all to basket
Kadoo Club 8 Years Rum
£34.68
Pulco Limette Lime Juice
£5.23
£5.23
