How to make a
Elk’s Own Cocktail
Elk’s Own Cocktail
Difficulty level
Martini Glass
Ingredients
45ml Bowsaw Small Batch Rye
25ml Pulco Citron Lemon Juice
25ml Monin Sugar Syrup
15ml Churchill's Churchills LBV Port
1 Pasteurised Egg White or Aquafaba
Dash Angostura Bitters
EQUIPMENT
Shaker
Measure
Tongs
Hawthorn Strainer
Calories: Approximately 185 Per Serving
step 1
Add ice to glass to chill
step 2
Add all ingredients to shaker
step 3
Dry shake firmly
step 4
Fill shaker with ice
step 5
Shake ingredients firmly
step 6
Discard ice and strain ingredients in to glass and serve
Make it at home
Add all to basket
Bowsaw Straight Rye Whiskey
£32.46
Pulco Citron Lemon Juice
£4.51
£4.51
Churchills Late Bottled Vintage (LBV) 2016
£24.72
