How to make a

Occidental

Difficulty level

Martini Glass

Ingredients oz ml

60ml Remy Martin Cognac
25ml Pulco Limette Lime Juice
25ml Monin Grenadine Syrup
2 Mint Leaves

EQUIPMENT
Shaker
Measure
Tongs
Hawthorn Strainer
Calories: Approximately Calories Per Serving

step 1 Add ice to glass to chill

step 2 Fill shaker with ice

step 3 Add all ingredients to the shaker

step 4 Shake ingredients firmly

step 5 Discard ice and strain ingredients in to glass

step 6 Add lime wedge garnish and serve

Make it at home

Remy Martin VSOP Cognac

£58.45

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Pulco Limette Lime Juice

£5.23

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Monin Grenadine Syrup

£8.13

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