How to make a

Penicillin

Penicillin
Difficulty level
Rocks Glass
Ingredients

60ml Scotch Whisky
25ml Pulco Citron Lemon Juice
20ml Ginger Juice
20ml Honey Syrup
10ml Islay Whisky (float)

EQUIPMENT

Measure
Tongs
Shaker
Hawthorn Strainer

Calories: Approximately 185 Per Serving

step 1 Fill shaker with ice
step 2 Add all ingredients to shaker except Islay Whisky
step 3 Shake ingredients firmly
step 4 Fill glass with ice
step 5 Strain ingredients in to ice filled glass
step 6 Float Islay Whisky on top of drink
step 7 Add ginger slice garnish and serve

Make it at home

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Benjamin Chapman 7 year Whisky
£40.70
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Smokehead Islay Single Malt Whisky
£45.46
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Pulco Citron Lemon Juice
£4.51
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Monin Ginger Syrup
£7.44
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Monin Honey Syrup
£8.13
Add to basket

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