How to make a
Porto Rico Cocktail
Porto Rico Cocktail
Difficulty level
Highball Glass
Ingredients
60ml Kadoo Club 3 Years Rum
30ml Pulco Limette Lime Juice
25ml Monin Grenadine Syrup
Top up with Soda Water
EQUIPMENT
Shaker
Measure
Tongs
Hawthorn Strainer
Calories: Approximately 225 Per Serving
step 1
Fill shaker with ice
step 2
Add all ingredients to the shaker except Soda Water
step 3
Shake ingredients firmly
step 4
Fill glass with ice
step 5
Strain ingredients in to ice filled glass
step 6
Top up with Soda Water
step 7
Add garnish and serve
Make it at home
Add all to basket
Kadoo Club 3 Years Rum
£29.90
Pulco Limette Lime Juice
£5.23
Monin Grenadine Syrup
£8.13
